Experience the rich, authentic flavor of Oregon Meat Co.'s 100% Grass-Fed Beef Shanks, a true delicacy for meat connoisseurs. Our beef shanks, coming with the bone-in, offer a depth of flavor and tenderness that is unmatched, making them a perfect choice for slow-cooked dishes.
Each shank is sourced from cattle that have been raised on lush, Oregon pastures, grazing freely and enjoying a natural diet as nature intended. This 100% grass-fed and finished approach not only enhances the flavor of the beef but also ensures a product that is healthier, both for you and the environment.
Our bone-in beef shanks are ideal for a variety of culinary creations. Whether it's a hearty stew, a rich osso buco, or a flavorful broth, these shanks impart a robust beefy flavor and a texture that becomes exceptionally tender when slow-cooked. The marrow from the bone also adds an extra layer of richness, making your dishes truly stand out.
Not only are you enjoying a delicious cut of meat, but by choosing Oregon Meat Co.'s grass-fed beef shanks, you're also supporting sustainable farming practices that respect animal welfare and the health of our planet.
Bring the taste of Oregon's finest beef to your table with our premium grass-fed beef shanks and savor a dining experience that's as responsible as it is delightful.