Reserve Your Whole Lamb from Oregon Meat Co.
Experience the premium quality and exceptional taste of a Whole Lamb from Oregon Meat Co., priced at $575. Our lambs are raised on lush, green pastures and are 100% Katahdin Hair Sheep, known for their mild and tender meat. These lambs are entirely grass-fed, enhancing both the flavor and nutritional value of the meat.
Product Details
- Price: $575 for a Whole Lamb
- Average Hanging Weight: 40-60 lbs
- Harvest Date: July 1st, 2025
- Ordering: Reserve now to select your preferred cuts
Typical Breakdown of a Whole Lamb
Ordering a whole lamb from Oregon Meat Co. provides a comprehensive selection of cuts, ideal for various culinary adventures:
- Legs of Lamb: Can be kept whole for roasting or cut into leg steaks
- Shoulder Roasts: Perfect for slow roasting or can be cut into shoulder steaks
- Loin Chops: Excellent for quick grilling or broiling
- Rib Chops: Tender and Delicious!
- Sirloin: Great for grilling or pan-frying
- Ribs: Ideal for barbecuing or baking
- Ground Lamb/Stew Meat: Versatile for making burgers, meatballs, or sauces
- Neck and Shanks: Superb for rich, hearty stews and braises
- Organ Meats: Includes liver, heart, and kidneys, available upon request
About Our Lamb
Our Katahdin Hair Sheep are celebrated not just for their superb meat quality but also for their sustainable and humane upbringing. No hormones or unnecessary antibiotics are used, ensuring the meat is not only delicious but also ethically produced.
Customizable Cuts
With a whole lamb, you have the ultimate flexibility to customize your order according to your cooking preferences and dietary needs. Our expert butchers are ready to prepare your lamb with precision to ensure you get the most out of every cut.
Health Benefits
Rich in omega-3 fatty acids, vitamin E, and beta-carotene, our 100% grass-fed lamb provides numerous health benefits. These nutrients are known to improve heart health, enhance immune function, and support overall wellness.
How to Order
To reserve your whole lamb, contact Oregon Meat Co. directly through our website or over the phone. Early orders ensure the best selection of cuts for your July 1st harvest, customized to meet your specific culinary requirements.
Don’t miss this opportunity to enjoy the full range of flavors and cuts offered by Oregon Meat Co.’s Katahdin Hair Sheep. Order your whole lamb today and bring the richness of Oregon pastures directly to your kitchen.