Welcome the sumptuous flavor of Oregon Meat Co.'s 100% grass-fed ground beef into your kitchen. This exceptional quality meat, offered in convenient 1 lb packages, provides a versatile foundation for a multitude of dishes, ensuring gourmet taste and nutrition in every bite.
Our 80/20 blend strikes the perfect balance between lean protein and rich, natural fat, resulting in ground beef that cooks up juicy and flavorful. Whether forming the heart of a hearty Bolognese sauce, filling for a sumptuous lasagna, or the key ingredient in your favorite burger recipe, our ground beef adds a new dimension of taste to your home-cooked meals.
At Oregon Meat Co., we raise our cattle the way nature intended, born and raised on lush, open pastures, free to roam and graze. We shun the use of chemicals, antibiotics, and hormones, ensuring a meat product that is not just delicious, but also trustworthy and ethical.
But the excellence of our ground beef doesn't stop at the pasture. We dry-age our beef just like the gourmet restaurants and high-end butcher shops do. This process enhances the natural 'beefy' flavor, deepens the color, and tenderizes the texture, resulting in a superior culinary experience.
Create gourmet burgers with a twist, add a savory depth to your tacos, or whip up a comforting meatloaf that reminds you of home. The possibilities with our 100% grass-fed ground beef are as limitless as your imagination.
Our grass-fed beef is a nutritional powerhouse, rich in protein, B-vitamins, and minerals like iron and zinc. Plus, it contains higher levels of heart-healthy Omega-3 fatty acids and antioxidant vitamins compared to grain-fed beef.
Experience the unrivaled quality of our 100% grass-fed beef, indulge in the bold, 'beefy' flavors and support sustainable, ethical farming practices. Start your culinary journey with Oregon Meat Co. today and savor the difference in every delicious bite.
This is our standard blend ground beef, 80-20 blend. It is made from all the delicious trim left over after cutting roasts and steaks. This ground beef is excellent for hamburgers or any other recipe that calls for ground beef.