Our 100% grass-fed lamb bones can be used in various ways. Here are some common uses:
- Stock: Lamb bones can be simmered with vegetables, herbs, and spices to make a flavorful stock that can be used as a base for soups, stews, and sauces.
- Broth: Lamb bones can be boiled with water to extract the minerals and nutrients, resulting in a nourishing broth that can be sipped on its own or used as a base for cooking.
- Chewing bones: Lamb bones can be given to dogs or other pets as a healthy treat for chewing and promoting dental health.
- Bone marrow: The marrow inside the bones can be scooped out and used as a nutritious addition to soups, stews, or sauces.