Rib Roast - Small

Rib Roast - Small

5-6 lbs
$21.99 /lb.
Avg. 6 lb.

Oregon Meat Co's Rib Roasts

Premium 100% Grass-Fed Bone-In Rib Roasts

Indulge in the exceptional taste and quality of Oregon Meat Co's Premium Grass-Fed Bone-In Rib Roasts. Our rib roasts are a true testament to the flavors that can only be achieved through 100% grass-fed and finished beef, nurtured on the lush pastures of Oregon.

Each rib roast is expertly hand-selected, ensuring a perfect balance of marbling and tenderness. Our small roasts, weighing between 5-6 lbs, are ideal for intimate gatherings, offering a luxurious dining experience. 

At Oregon Meat Co., we believe in ethical and sustainable farming practices. Our cattle are raised in a stress-free environment, allowed to graze freely, ensuring a product that is not only good for you but good for the planet.

Whether you're looking to create a classic Sunday roast, a festive holiday meal, or simply want to enjoy a high-quality cut of beef, our rib roasts offer versatility and flavor that is unparalleled. Experience the depth of Oregon's natural bounty with every bite.

Rib Roast is a special occasion bone-in roast cut from the center of the animal. Rib Roast is highly marbled and full of flavor. It is best when seared and then left to roast in a medium oven until the fat has melted and the meat is juicy and tender. 

Protocols

Ingredients

100% Grass-Fed and Finished Certified Angus Beef