Indulge in the hearty, rich flavors of Oregon Meat Co.'s lamb stew meat, a prized selection in our premium, 100% grass-fed lamb range. Our lamb stew meat is expertly trimmed, boneless, and ready to infuse your home-cooked dishes with the distinctive, earthy flavors of grass-fed lamb.
Each pound of our lamb stew meat offers generously sized, boneless chunks that are perfect for slow-cooking, braising, and stewing. These cooking methods unlock the tender, juicy character of the lamb, resulting in a melt-in-your-mouth experience that leaves a lasting impression.
At Oregon Meat Co., our lambs graze freely on lush, green pastures, dining on a 100% grass diet. This commitment to all-natural, sustainable farming practices not only gives our lamb a superior flavor profile, but also ensures a product that is environmentally responsible and free from GMOs, corn, and soy.
Craft a classic Irish Lamb Stew, where the savory lamb meat simmers with potatoes, carrots, and herbs, resulting in a warm and comforting dish. Or explore the bold flavors of a Moroccan Lamb Tagine, where our lamb stew meat pairs perfectly with aromatic spices and sweet dried fruits. For an unforgettable dinner, slow-cook the lamb with red wine and root vegetables to create a French-style Navarin of Lamb.
Our 100% grass-fed lamb stew meat is a nutritious choice. It's a great source of high-quality protein, iron, zinc, and B vitamins, particularly vitamin B12. Plus, grass-fed lamb is known to have a healthier fat profile, with higher levels of omega-3 fatty acids compared to grain-fed varieties.
Our average package size is approximately 1 lb, ideal for a family meal. Explore the unique taste of our 100% grass-fed lamb and embark on a culinary journey that marries taste, nutrition, and sustainability. Join us in embracing farm-to-table dining that not only pleases your palate but also respects our planet.