Oregon Meat Co

100% Grass-Fed Lamb Kabob Meat

Pasture Raised Pork - Corn and Soy Free

Pasture Raised Pork - Corn and Soy Free

100% Grass-Fed Half Goat - October Harvest

100% Grass Fed Lamb - 4 chops per package

100% Grass Fed Goat - 1.75 lbs average

100% Grass-Fed and Finished Beef Fat - average package size 4 lbs

100% Grass-Fed and Finished Beef Fat - average package size 4 lbs

Pasture Raised Pork Kidney Fat - Approximately 3 pounds

Pasture Raised Pork Back Fat - Approximately 5 pounds

Pasture Raised Pork Bones - Approximately 3 pounds

100% Grass Fed and Finished Beef - Approximately 1.5 pounds

100% Grass Fed and Finished Beef - 3 lb average

100% Grass-Fed Lamb - October 21st Harvest

20 pounds

100% Grass Fed Beef - approximately 2.75 lbs

20 lbs of Pasture Raised Pork

100% Grass Fed and Finished Beef

100% Grass-Fed Goat Kabob Meat

100% Grass Fed Lamb - 4 chops per package

100% Grass-Fed Lamb Roast - 3.25 lb average

100% Grass-Fed Lamb - Approximately 1 lb per package

40-50 lbs - requires 1.75 cubic feet of freezer space. Ready Now!

100% Grass-Fed Beef Stew Meat - ≈1 lb packages

100% Grass-Fed Lamb Stew Meat

100% Grass Fed Lamb - 1 lb package

$1000 Non-Refundable Deposit for Whole Beef - August 2025 Harvest

$500 Non-Refundable Deposit for 1/2 Beef August 2025 Harvest

$250 Non-Refundable Deposit for 1/4 Beef - August 2025 Harvest

100% Grass Fed & Finished Beef Short Ribs - approximately 3.5 lbs

100% Grass Fed and Finished Ground Beef - 1 lb packages

100% Grass-Fed Brisket - approx. 5 lbs

100% Grass Fed & Finished Beef - approximately 1.2 lbs

100% Grass Fed and Finished Beef

100% Grass Fed Beef - 2 steaks

100% Grass-Fed Whole Goat - October 21st Harvest

PRE-ORDER - Ready in November - Avg. 6 pounds - Fed a Non-GMO diet free of corn and soy, raised on pasture.